THE TASTE KEEPS GETTING BETTER AT MERVEILLEUX CONFECTIONS

Franklin – June 10, 2009 – This new rustic-chic kitchen was established by Miley Barcus, a mother of two who started her business from the ground up. As featured in The Tennessean, The Nashville Scene, Her Magazine, and VIP Magazine, the current and featured item of Merveilleux Confections is the Wonderfful, “a cross between a truffle and the best piece of cake you’ve ever tasted...” Read more...

MERVEILLEUX CONFECTIONS OPEN AND READY FOR MOTHERS DAY

Franklin – April 27, 2009 – Merveilleux Confections has officially opened its doors at the Factory in Franklin. This new rustic-chic kitchen was established by Miley Barcus, a mother of two who is starting her business from the ground up, she is an ideal candidate for a working mother who has found her niche in chocolate... Read more...